Beers
With over 100 real ales, craft beers and ciders to choose from, below is a list of what we will have on over the festival.
Updated as we get closer to the festival opening dates, look out for your favourites below.
Cask beer
- 3ps Brewery – Cappuccino Oatmeal Porter -
- Derbyshire
- - 4.3.%
Classic porter with flavours of coffee and a lovely oat backbone.
- 3ps Brewery – Pony Trepper -
- Derbyshire
- - 4.5%
A traditional porter, smooth with notes of coffee and chocolate.
- 8 Sail – Mayflower -
- Lincolshire
- - 5.0
Pale beer dominated by floral and citrus flavours from Olicana, Styrian Wold and Nelson Sauvin hops.
- 8 Sail – Victorian Porter -
- Lincolshire
- - 5.0
Generous amounts of Brown and Black malts give a rich, roasted coffee flavoured dark beer.
- Alter Ego – Blonde Protagonist -
- Derbyshire
- - 4.3%
A hoppy blonde ale brewed exclusively with UK grown hops. Admiral for bittering and UK Cascade for aroma.
- Alter Ego – Incognito -
- Derbyshire
- - 5.8%
A West Coast style American IPA hopped with one of our favourites, the classic Centennial and backed up by another favourite, Mosaic. Expect citrus and pine in abundance.
- Ampersand – Pale Ale -
- Norfolk
- - 4.0%
Pale ale hopped with generous amounts of UK grown hops for a fruity finish
- Artefact – Dark Mild -
- Suffolk
- - 3.2%
A deliciously full bodied mild, rich, roasty and easy to drink.
- Bakers Dozen – Electric Landlady -
- Lincolnshire
- - 5.0%
Single hopped Mosaic pale ale. This beer is bursting with tropical mango flavour and aroma.
- Bakers Dozen – Sinc Stream -
- Lincolnshire
- - 4.0
Brewed with all English malts and all English hops, this amber bitter is balanced, aromatic and moreish.
- Barsham Brewery – Pilgrims Pale Ale -
- Norfolk
- - 4.0%
Brewed with Pilgrim hops, in collaboration with The Walsingham Shrine. Guaranteed to quench the thirst of travellers, ancient and modern!
- Barsham Brewery – Pilgrims Pale Ale -
- Norfolk
- - 4.0%
Brewed with Pilgrim hops, in collaboration with The Walsingham Shrine. Guaranteed to quench the thirst of travellers, ancient and modern!
- Barsham Brewery – Stout Robin -
- Norfolk
- - 4.5%
British hops give a balanced blend of bitterness and spicy berry aroma.
- Batemans – 5G -
- Sussex
- - 4.3
A light amber Session IPA, brewed with Maris Otter pale and oat malts, giving a smooth biscuity flavour and a delightful hop aroma of peach, pineapple, mango and passionfruit.
- Batemans – Dark M -
- Sussex
- - 3.4%
Hints of cinder toffee and dark fruits, with a refreshing balance. The perfect dark delight.
- Blue Monkey – BG Sips -
- Derbyshire
- - 4.0%
beautifully pale and intensely hoppy beer with an enticing tropical fruit aromas and a lovely thirst quenching bitterness.
- Blue Monkey – Guerrilla -
- Derbyshire
- - 4.9%
Pitch black beer full of malty complexity balanced by a robust bitter bite.
- Brentwood Brewery – Marvellous Maple Mild -
- Essex
- - 3.7%
Popular with all who try it, this delicate dark brown mild has just a hint of maple syrup coming through in the finish.
- Brunswick Brewery – Rocket -
- Derbyshire
- - 4.7%
A pale IPA style beer, heavily hopped with a multitude of Australian and U.S hops to give pleasant citrus and apricot flavours.
- Brunswick Brewery – Ubiquios -
- Derbyshire
- - 6.0%
A single hop pale generously hopped w/Citra hops. Big tropical & citrus flavours.
- Colchester Brewery – Cats Whiskers -
- Essex
- - 4.8%
A Sweet and bitter, rich, cream stout - hopped with Goldings and Fuggles.
- Colchester Brewery – Jack Spitty -
- Essex
- - 4.0%
Golden easy drinking summer ale. Full of hop flavour with delicate bitterness and light aroma.
- Crouch Vale – Blackwater Mild -
- Essex
- - 3.7%
Smooth and malty dark mild for drinking in quantity! Fruity and full – the use of roast barley in the mash provides not only a deep-ruby colour, but also a dry roast character.
- Crouch Vale – Yakima Gold -
- Essex
- - 4.2
Very pale and aromatic beer, flavoured with finest quality US Amarillo hops.
- Dancing Duck – Abduction -
- Derbyshire
- - 5.5%
A myriad of tropical fruit flavours in harmonious balance with an enjoyable level of hoppy bitterness,
- Dancing Duck – Dark Drake -
- Derbyshire
- - 4.5%
Delicious malty, caramel and liquorice flavours combine wonderfully in a smooth drinking velvety, oatmeal stout with a freshly roasted coffee and toffee finish.
- Duration – Trampoline -
- Norfolk
- - 4.4%
A pale ale full of Azacca, Citra and Mosaic for a zesty, fruity kick
- Elephant School – White Elephant -
- Essex
- - 4.0%
A pleasant Golden Mild brewed with coriander.
- Elephant School – Wombo -
- Essex
- - 5.9%
A deliciously rich porter infused with plum for a fruity finish.
- Elgoods – Plum Porter -
- Norfolk
- - 4.5%
A rich, dark, sweet ruby porter with plums.
- Grain – Okapi -
- Norfolk
- - 4.5%
A hybrid of an east coast pale ale, and a traditional IPA creating a juicy, hazy pale.
- Green Jack – Trawler Boys -
- Suffolk
- - 4.6%
A full bodied copper coloured premium best bitter brewed with 100% English hops and malt,
- Gruff – Gruff Amber -
- Essex
- - 4.1%
A classic session bitter. Making use of the UK’s finest hops, Fuggles and East Kent Goldings and a smooth malt mouthfeel.
- Gruff – Gruff Citra -
- Essex
- - 4.5%
Pale ale packed full of Citra for a hard hoppy hit,
- Humber Doucy – Pale Ale -
- Suffolk
- - 4.4%
A hoppy, sessionable pale ale with a bitter finish and noble hop aromas that is unfined and unfiltered.
- Humber Doucy – Porter -
- Suffolk
- - 5.0%
A smooth robust porter with coffee and chocolate flavours.
- Jack Rabbit – College Hop-Out -
- Essex
- - 4.0%
A Hazy Pale Ale brewed with Citra and Simcoe hops to create a beer with a tropical fruit punch!
- Jack Rabbit – Roasted -
- Essex
- - 4.3
A black stout with the characteristics of a porter.
- Leigh on Sea – Legra Pale -
- Essex
- - 3.8%
US style session pale, single hopped with lashings of Citra .
- Leigh on Sea – Six Little Ships -
- Essex
- - 4.2%
Hopped with Challenger and suitably seafaring hops Admiral and Columbus,
- Magpie Brewery – Current Trend -
- Nottinghamshire
- - 4.5%
Brand new American IPA with Simcoe, Ekuanot, Mosaic, Motueka and Citra. Soft, hazy. Double dry hopped
- Magpie Brewery – Navigation – New Dawn -
- Nottinghamshire
- - 4.5%
Light in colour, with a distinctive fruit aroma, fruity and refreshing finish. Now brewed at Magpie Brewery.
- Mauldons – Ploughmans -
- Suffolk
- - 3.9%
A light golden ale, with a hint of citrus. Clear and crisp with a sweet, refreshing finish.
- Mauldons – Suffolk Pride -
- Suffolk
- - 4.8%
A full-bodied, strong bitter. Light in colour with a powerful bouquet of hops, developed fruit and a dry finish.
- Milton – Medusa -
- Cambridgshire
- - 4.6%
Cocoa, vanilla and fruitcake aromas are backed by a satisfying yet subtle bitterness. Very drinkable.
- Milton – Minerva -
- Cambridgeshire
- - 4.6%
Brewed with US, NZ and British hops for a powerful hop punch and satisfying bitterness.
- Mr Bees – Buzz Lite Beer -
- Suffolk
- - 4.9%
A zesty American Pale Ale style beer made with pale malt, wheat, crystal malt and a large quantity of US Cascade hops, tripple hopped.
- Mr Bees – Nucleus -
- Suffolk
- - 4.6%
A tasty brown ale made with a range of malts and English leafed hops.
- Muirhouse – Tastes Like Promotion -
- Derbyshire
- - 4.5%
A light pale ale, full of fruity hops for a easy drinking session beer.
- Old Goat Brewery – Xocolatle -
- Suffolk
- - 4.7%
Chocolate Pale ale.
- Papworth Brewery – Half Nelson -
- Cambridgeshire
- - 4.2%
Malty notes are balanced with New Zealand hops to provide a delightfully fresh and zesty finish.
- The Dove – Copdock Classic -
- Suffolk
- - 4.0%
Hoppy pale ale brewed seasonally for a light refreshing finish
- The Dove – I.T.F.C Premier -
- Suffolk
- - 5.2%
Brewed to celebrate Ipswich Towns promotion, a beefed up version of a classic zesty pale ale
- Thornbridge – Wild Swan -
- Derbyshire
- - 3.4%
Light bodied and easy drinking the flavours are crisp and dry with a lingering citrus, hoppy finish.
- Three Blind Mice – Old Brown Mouse -
- Cambridgeshire
- - 4.2%
Traditional full bodied and malty best bitter.
- Tindal Ales – Caramel Stout -
- Norfolk
- - 4.5%
With roasted malts and coffee flavours, it is rich and full bodied but the sweetness of the caramel leaves you wanting more.
- Tindal Ales – Galaxy Dream -
- Norfolk
- - 4.0%
An out of this world Extra-pale ale, dry hopped with mosaic. Packed full of fruity and citrussy aromas
- Wolf Brewery – Granny Wouldn’t Like It -
- Norfolk
- - 4.8%
A Rich red fruit ale with oaky, sweet aromas and a chocolate treacle taste.
- Wolf Brewery – Twenty 24 -
- Norfolk
- - 4.0%
Light brown full-bodied ale with a well balanced mix of flavours.
- Woodfordes – Nog -
- Norfolk
- - 3.8%
A deep, ruby-red ale graces the senses with comforting splashes of warm hints.
- Woodfordes – West Coast Wherry -
- Norfolk
- - 4.3
Blend of American Amarillo and Cascade hops combined with England's finest malts. It creates a fresh and zesty flavours and crisp aromas.
Keg beer
- 3ps – German Altbier -
- Derbyshire
- - 4.3%
A balanced bitterness with a medium body and rich malty flavours.
- 3ps – Theodolite -
- Derbyshire
- - 5.2%
A juicy hazy pale dry hopped with Sabro, El Dorado, and Mosaic Hops
- Ampersand – Low Lemons -
- Norfolk
- - 3.4%
A light sessionable pale ale brewed with lemon juice & zest for when you need a zingy cold refreshing beer. Citra & Comet hops bring extra citrus to the party.
- Ampersand – Zestland -
- Norfolk
- - 4.0%
A light lager base of Lager, Dextrin & Rice work in harmony with super punchy fresh New Zealand Motueka hops and a lick of lime zest.
- Artefact – Harlequin -
- Suffolk
- - 3.8%
An English hopped NEIPA, hazy and bursting with fruit flavour.
- Bakers Dozen – 12 Second Panda -
- Lincolnshire
- - 6.0%
Citra hopped Turbo-Prog IPA. Or, if you prefer, a hazy IPA, loaded with citrus & tropical flavours!
- Bakers Dozen – Undertow -
- Lincolnshire
- - 4.8%
Session NEIPA hopped with Nelson Sauvin and Citra
- Barsham Brewery – Stackyard Hazy Pale -
- Norfolk
- - 4.0%
A Flourish of Hops as the bitterness lingers on the tongue tempting you to have more.
- Blue Monkey – Cinder coffee -
- Nottinghamshire
- - 5.0%
A rich full bodied stout with huge toffee aromas and delicious caramel undertones
- Blue Monkey – Lupilin Enriched NZ PAle -
- Nottinghamshire
- - 4.7%
Lupulin enriched Nectaron pellets blow your taste buds with tropical flavoursome goodness.
- Burnt Mill – Eternal Rays -
- Suffolk
- - 4.8%
With a decent bitterness and traditional Saaz hops in the whirlpool, this beer has classic pils vibes.
- Burnt Mill – Infinite Horizons -
- Suffolk
- - 6.0%
a cocktail of flavour along with grape, sweet melon and lychee coming from the Enigma and Topaz.
- Copper Beech – Family Tree -
- Worcestshire
- - 5.5%
A New England style Pale Ale which boasts a smooth and creamy mouthfeel and the Talus hops give bursts of pink grapefruit in the nose and taste.
- Copper Beech – Full Moon -
- Worcestshire
- - 8.0%
Full bodied and roasty with dark chocolate and burnt orange notes
- Copper Beech – Parallel Lines -
- Worcestshire
- - 4.2%
delicious session pale with all the characteristics of a stronger juicy pale, it is full bodied, fruity and smooth
- Datum Attitude – Mrs Attitude -
- Essex
- - 8.4%
Brewed with the finest Peruvian Cacao Nibs and fresh Grade A Tahitian Vanilla.
- Datum Attitude – Stow Patrol -
- Essex
- - 4.5%
Extra pale and extra juicy! Showcasing Australian Enigma, U.S Centennial and
- Duration – Dripping Pitch -
- Norfolk
- - 6.7%
This West Coast IPA is but one stop on the IPA trip, citrus, zest and resin usher in this crisp and bitter blast from Cali.
- Duration – Good Times -
- Norfolk
- - 4.2%
This refreshingly light lager uses corn for a malty sweetness and aroma, pouring clear and bright with minimal bitterness.
- Elephant School – Alizarin Crimson -
- Essex
- - 4.9%
A double hopped red ale, bitter yet sweet, well bodied and packed full of high hop aromas.
- Elephant School – Falcon Punch -
- Essex
- - 5.1%
IPA with fruity hoppy punch, low in bitterness and very refreshing.
- Elgoods – Coolship Mango -
- Norfolk
- - 5.0%
The tropical fruit flavour is off-set by the smooth sourness of the Coolship Ale, resulting in a refreshing and satisfying drink.
- Elgoods – Mo Cherry -
- Norfolk
- - 4.0%
With added sour cherry juice for a delightful cherry flavour and aroma, with a light sour start and sweet finish.
- Humber Doucy – Friday Street -
- Suffolk
- - 4.0%
Summer session ale brings a light and refreshing body with a passionfruit and citrus hit from the Simcoe and Amarillo hops.
- Jack Rabbit – Hazy IPA -
- Essex
- - 5.3%
A well-balanced hazy IPA, light in colour and big on flavour.
- Jack Rabbit – Pineapple Express -
- Essex
- - 3.4%
A brilliant balance of sharpness and tropical fruit notes.
- Leigh on Sea – Boatyard -
- Essex
- - 5.0%
This classic IPA leans towards a West Coast with a big bitter finish. Brewed with Amarillo, Centennial, Mosaic and Simcoe hops.
- Leigh on Sea – SS9 -
- Essex
- - 9.0%
A seriously strong stout characterised by deep boozy notes of coffee and chocolate from the range of dark malts
- Papworth Brewery – Festival Special -
- Cambridgeshire
- - 5.7%
A heavily hopped pale ale, perfect for festivals.
- Papworth Brewery – Off The Lip -
- Cambridgeshire
- - 4.5%
Brewed with Amarillo, Cascade and Centennial hops, this well hopped IPA is crafted to evoke memories of Californian beach days spent riding the waves.
- Radio City – Not Into Yoga -
- Essex
- - 6.0%
A pina Colada Sour, full of delicious pineapple and coconut.
- Radio City – Take Their Eyes -
- Essex
- - 4.5%
Delicious pale ale packed with flavours from Motueka and Ekuanot hops
- Thornbridge – Heff -
- Derbyshire
- - 5.0%
Brewed with Amarillo, Cascade and Centennial hops, this well hopped IPA is crafted to evoke memories of Californian beach days spent riding the waves.
- Three Blind Mice – Lonely Snake -
- Cambridgeshire
- - 3.4%
Full body session pale hopped with Mosaic & Simcoe delivering lots of citrus, tropical fruit and a hint of pine.
- Tindal Ales – Summer Loving -
- Norfolk
- - 4.0%
A session golden ale nothing dramatic just a very delicious beer.
- Watts – Moonlight Bay Crystal Wheat -
- Suffolk
- - 4.5%
crisp, classic and crystal clear wheat beer, brewed with Suffolk Malt and tonnes of Tettnang hops from deepest Germany.
- Watts – Paddington Pale Ale -
- Suffolk
- - 3.5%
A pale ale brewed with bags of Tiptree Lime Marmalade and heavily hopped with Mandarina Bavaria
- Wolf – Crafty Wolf -
- Norfolk
- - 4.2%
A unique flavoured blonde craft lager using fruity hops to create a floral citrus aroma with butterscotch undertones
- Wolf – Night Prowler -
- Norfolk
- - 4.6%
A smooth red ale made up of a blend of six malts to give it a unique sweet liquorice taste and a soft fruity finish
- Woodfordes – Hazy Explorer -
- Norfolk
- - 5.0%
- Woodfordes – Old School Special -
- Norfolk
- - 4.7%